Craving Turkish delicacies? Try those three top Turkish restaurants in Plano

Are you seeking a scrumptious Turkish meal near you?

Hoodline crunched the numbers to find the top Turkish spots around Plano, the usage of both Yelp records, and our own secret sauce to provide a ranked list of the pleasant spots to meet your needs.

Turkish Cuisine

1. Sofra Kebab House

Topping the listing is Sofra Kebab House. Located at 910 W. Parker Road, the Mediterranean and Turkish eatery with the buffet is one of the highest-rated Turkish restaurants in Plano, boasting four. Five stars out of 296 critiques on Yelp.

2. Cafe Istanbul

Next up is Cafe Istanbul, located at 7300 Lone Star Drive, Suite a hundred and sixty C. With 4 stars out of 244 critiques on Yelp, the Turkish spot has been established to be a local favored.
Three. Bosphorus Mediterranean Grill

Bosphorus Mediterranean Grill, placed within The Shops at Willow Bend at 6121 W. Park Blvd., is every other pinnacle choice. Yelpers giving the Mediterranean and Turkish speedy meals status quo offer objects like salads, falafel pitas, and baklava, 4 stars out of 41 critiques.

When you’re visiting Turkey, you want to strive for the first-rate cuisines’ quality even as you’re passing via. Many awesome dishes might be made in another way according to Turkey’s regions and are tremendous irrespective of where you try them. The high satisfaction and simplicity of Turkish Cuisine substances make for a pleasant surprise for guests as they enjoy mouthwatering culinary bliss while traveling Turkey.

Here are five dishes you do not want to overlook:


This is just one of the many special varieties of kebabs you can attempt in Turkey. The Iskender Kebab comes from Bursa in Northwestern Turkey. It is made with thinly sliced lamb or beef topped with tomato sauce over sliced pide bread. Tomato sauce and boiling butter are poured over the dish. The dish is served with a facet of yogurt. You can locate this kebab everywhere in Turkey and will fall in love with this dish.


This dish is loved by locals and vacationers alike, all at some stage in Turkey. This is a fried eggplant dish that is filled with an aggregate of olive oil, floor red meat, diced onions, tomatoes, green peppers, and garlic. When you are taking the primary chunk, the flavors melt together in your mouth. It is normally served with rice and yogurt at the facet. If you observed you don’t like eggplant, this dish would change your thoughts.


Traditionally, it’s miles said no Turkish woman has to marry until she has mastered the art of making börek. Börek is made from Yufka, and a paper-thin pastry rolled or stacked in layers with various types of fillings and cheese, potatoes, spinach, meat, and many others. Börek is mild and crisp and best to have for breakfast or with tea. These are clean to grab on the go, and you’ll locate börek anywhere in Turkey.

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