Food Fit for Royalty: So What Did The Mughal Emperors Eat For Dinner?

One of the maximum effective dynasties of the medieval global, the Mughals are entwined inseparably with India’s history and culture. From artwork and tradition to architecture, they bequeathed to this united states of America a significant legacy that lives on even today. But what frequently receives forgotten is that they also left us a wealthy […]

Delhi HC: No monopoly over ‘Chur Chur Naan’, as they’re typical

New Delhi: There can’t be any monopoly over the terms ‘Chur Chur Naan’ and ‘Amritsari Chur Chur Naan’ as they may be “absolutely usual”, the Delhi High Court has held. The court stated the word ‘Chur Chur’ simply way “crushed” and ‘Chur Chur Naan’ method “overwhelmed Naan” and not anything extra, and it is incapable […]

Decoding the politics of meals cooked up through the years in India

As you likely recognize, one of the triggers for the great rise up of 1857 (or the First War of Independence or the Mutiny, depending to your angle) become a story that spread throughout India. According to folks who claimed to be within the understand, the British army had coated cartridges with animal fats. Soldiers […]

The future of Idli Manchurian

C Y Gopinath haven’t any preference,” said the Manchurian National Security Advisor. “This is a deliberate act of battle. By annexing Manchuria to an Idli, India has breached every protocol acknowledged to global politics.” There became silence inside the convention room. Though the arena was properly into the twenty-first century and international warming changed everywhere, […]

Lost flavours of mughal meals at Hyatt regency

Mughlai delicacies are understood for its wealthy flavors and textures and the abundance of spices used. While biryani is the first thing that comes to mind while speaking about this cuisine, there are some dishes which might be similarly, if now not greater, traditional to Mughlai delicacies. Think Murg Musallam and Raan. Bringing these kinds […]

You can now prepare dinner from Emperor Shah Jahan’s original royal cookbook

Did you recognize that the chili you companion with regular ‘Mughlai’ food wasn’t commonplace in the royal Mughal kitchen? And that we learned the artwork of cooking on skewers from the Muslim rulers? Food historian and author Salma Yusuf Husain, who has spent an entire life analyzing Indian food, lately translated Shah Jahan’s cookbook, Nuskha-e-Shahjahani, […]

The Mughal Feast: a tour thru Shah Jahan’s intricate banquets

BY VISHNU MAKHIJANI New Delhi–Food historian and creator Salma Yusuf Hussain’s “passion to discover increasingly more about the delicacies of Mughal India” has ended in her contemporary offering: a seminal paintings that transports the reader into the heart of the royal kitchens to deliver alive the lavish banquets of Emperor Shah Jahan, during whose time […]

‘The Mughal Feast’ a seminal tour-de-force thru Shah Jahan’s difficult banquets

New Delhi, May 26 (IANS): Food historian and writer Salma Yusuf Hussain’s “ardour to discover increasingly approximately the delicacies of Mughal India” has ended in her ultra-modern imparting: a seminal work that transports the reader into the heart of the royal kitchens to deliver alive the lavish banquets of Emperor Shah Jahan, in the course […]

The Mughal Feast: Recipes from the Kitchen of Emperor Shah Jahan by using Salma Yusuf Husain

Salma tries to familiarise her readers to the mystique of ‘Mughal cuisine’, which borrowed closely from Turkish, Afghani and Persian patterns. The Mughal Khansamas efficaciously married the foreign impacts with Kashmiri, Punjabi and Deccan elements. Highlights The Mughals successfully intermingled the Persian and Indian flavours Shah Jahan had a special penchant for Mangoes Naans had […]