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New York’s Legendary Four Seasons Restaurant Serves Its Last Meal Today

New York’s Legendary Four Seasons Restaurant Serves Its Last Meal Today

When it opened in 1959 on Park Avenue in the Seagram Building, The Four Seasons eating place became a monetary flop. Today, sixty years later, its $30 million reincarnations in a nearby Park Avenue construction will close its doors after…
21 New and Noteworthy Food and Farming Books to Read This Summer

21 New and Noteworthy Food and Farming Books to Read This Summer

Nothing improves a lazy summertime day—or, without a doubt, any day—like lounging around with an awesome e-book. Whether you’re reading at the seaside, inside the woods, or on your sofa, Civil Eats has you protected. Below, our editors and reporters,…

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